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Hawaiian Cookbooks at MaiKai Hawaii. Aloha Cuisine - Chef Sam Choy. |
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HAWAIIAN BOOKS |
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Aloha Cuisine: Aloha Cuisine matches and blends selected recipes of Chef Sam Choy from both his New York and Hawaii published books. There are vintage and nouveau recipes, comfort food and cutting edge delights, signature dishes and house favorites - all the recipes for which Sam is famous and define his popular Hawaiian Regional Cuisine. Each recipe is illustrated to show how the dish can be presented. Sam's culinary philosophy is to always make the food look good through blending colors, sizes and shapes so that both taste and appearance make a dish memorable. 163 pages hardcover 9 5/8 by 9 3/8 inches $25.95 |
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